【KARA AGE】Japanese Fried Chicken
Chicken round 200g-300g
Salt and pepper are poured over it.
It's applied the surface.
For 5 minutes, I make them match.
By 200 ℃, 6 minutes, it's heated.
A basket is taken out and meat is turned over.
By 200 ℃, 4-6 minutes, it's heated.
一人暮らしに役立つマニュアルや、旅行・宿泊施設での常識 ダイエット商品の価格比較 ダイエット酵素★ウォーターサーバー★水素水★などの比較 About Japanese food culture.
【PHILIPS Nonfryer】 Way of making Japanese food 【AGEDASHI TOFU】Tofu tempura
【AGEDASHI TOFU】Tofu tempura
At 15 minutes, tofu is drained by kitchen paper.
Flour and starch, 1 to 1 ,It's applied the surface.
By 200 ℃, 7-8 minutes, it's heated.
How to make of a source
Japanese Soup of noodles (Double concentration) 100cc
water 400cc
It's heated in a pot.A proper amount adds starch.
★ Even if this is added, it's good.【Agedama】【Negi】
At 15 minutes, tofu is drained by kitchen paper.
Flour and starch, 1 to 1 ,It's applied the surface.
By 200 ℃, 7-8 minutes, it's heated.
How to make of a source
Japanese Soup of noodles (Double concentration) 100cc
water 400cc
It's heated in a pot.A proper amount adds starch.
★ Even if this is added, it's good.【Agedama】【Negi】
【PHILIPS Nonfryer】 Way of making Japanese food 【YAKINASU】Baked eggplant
【YAKINASU】Baked eggplant
Eggplant is baked for 9 minutes by 200 ℃. Eggplant is cooled. Skin of eggplant is peeled by hand.It's cut into the suitable size. Sesame and soy sauce are poured over it.
The soy sauce famous in Japan
Eggplant is baked for 9 minutes by 200 ℃. Eggplant is cooled. Skin of eggplant is peeled by hand.It's cut into the suitable size. Sesame and soy sauce are poured over it.
The soy sauce famous in Japan
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